National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (NIFTEM-T) (An Institute of National Importance, formerly Indian Institute of Food Processing Technology-IFPT Ministry of Food Processing Industries (MOFPI) Government of India organizing Online Short Course on Entrepreneurship Development in Food Processing (EDFP) Course will be conducted through "Google meet"
Date: 14/12/2022 to 16/12/2022 Timings: 10:00 a.m. to 1:30 p.m
Key Topics:
■Technology Support & Institutional Hand Holding by NIFTEM-T for Start-ups
■ Recent Advances in Food Processing
■Packaging Strategies for Food Industries
■Market Entry Strategies for Food Commodities
■Supply Chain Management Trends in the Food Industries
■Export Strategies of Food Commodities
■Food Business Management
■Food Safety & Standards, Regulations
■Funding Sources & Government Scheme for Food Business
Who can participate
Registration for the course is open for Budding Entrepreneurs, Academicians, Students or Any Aspiring Individuals
Candidates are requested to register through the registration link provided in our website: http://niftem-t.ac.in/training.php
Contact for Queries:
9750968420/9842639565
Course registration Closes on 12th December 2022 @ 6:00 p.m.
Registration Fee for the Course:Rs.1180/- (inclusive of GST)
For further details:
Director
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (NIFTEM-T) (An Institute of National Importance, formerly Indian Institute of Food Processing Technology-IFPT Ministry of Food Processing Industries (MOFPI) Government of India
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